Peurunka is closed due to Covid 19 pandemia. We will open the doors for the customers on 29th of June.

Our customer service is closed from 21st till 31st of May. From 1st of June customer service is open Mon-Fri from 10 am to 2 pm, you can contact us through phone +358 20 751 601 or email: peurunka@peurunka.fi. Webshop is open 24/7.

Opening hours

À la carte Suljettu 28.6. asti
Sat17:00–23:00

Mon–Tue17:00–21:00
Wed–Sat17:00–23:00
SunClosed

Food orders 30min before closing

Tasting Suljettu 28.6. asti
Sat12:00–14:00
17:00–20:00

Mon–Thu12:00–14:00
Fri–Sat12:00–14:00
17:00–20:00
Sun12:00–14:00

Reserve your table!

À la carte – delicious flavours based on local produce

On our à la carte menu, you will find a new menu for the winter, as well as meat, fish and vegetable dishes prepared on a lava stone grill that gives them a lovely smoky aroma. Our staff will be happy to help you create the perfect food and drink combination.

With our new opening hours from Monday to Saturday, our wonderful à la carte menu is an invitation to enjoy a delicious meal in the evening.

We favour high-quality local produce and Finnish ingredients whenever possible.

Tasting – a changing variety of new flavours

Peurankello Tasting opens doors to new experiences. Enjoy the changing treats and explore new flavours!

Peurankello Tasting always includes a varied starter buffet, different main dish options and a wide selection of desserts. We favour Finnish, high-quality ingredients, local produce and organic food.

Table reservations

We recommend that groups, in particular, make table reservations in advance.

Starters

JERUSALEM ARTICHOKE

12 €

Jerusalem artichoke, Prosciutto,
thyme mayonnaise, pickled vegetables

SNAILS

12 €

Snails in garlic butter, tomato-goat’s cheese mousse,
grilled bread

PARSNIP

12 €

Creamy parsnip soup, parsnip confit,
deep fried parsnip, leaf parsley oil, honey roasted seeds

Main courses

PUMPKIN

22 €

Pumpkin risotto, tomato-goat’s cheese bruschetta,
roasted pumpkin seeds

FISH OF THE DAY

27 €

Fresh fish fried in browned butter, nettle sour cream, pickled vegetables

PORK KNUCKLE

23 €

Overcooked rapeseed pork knuckle, dark Dijon sauce, sourkraut

BEEF

34 €

Grilled fillet of beef, pepper sauce, jerusalem artichoke

REINDEER

36 €

Fried fillet of reindeer, rowanberry sauce, mushroom pyree

Desserts

LICORICE

8 €

Licorice pannacotta, raspberry, oat crumble

BAILEYS

8 €

Baileys chocolate truffle, strawberry marshmallow, vanilla-lime mousse

CHEESE PLATE

8 €

Selection of Finnish cheeses

Lapsille

Dishes include french fries, vegetables and mayonnaise

OVERCOOKED PORK

10 €

FISH OF THE DAY

10 €

GRILLED FILLET OF BEEF

10 €

ICE CREAM

5 €

Scoop of ice cream, whipped cream, sprinkles, sauce

Ask for availability

020 751 601

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